Name: Authentic Bavarian Bretzel Poppy Seed | Pretzel Poppy
Brand: BRETZEL
SKU: poppy-seed-bretzel
Price: 4.25 CAD
Availability: InStock

Original Bavarian Bretzel topped with Poppy Seed

$4.25

Hand-twisted Original Bavarian Bretzel topped with poppy seeds. Slow-fermented dough, golden crust, fluffy inside — baked fresh in small batches.

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Availability

Pre Order

Lead Time

5 to 10 days

Origin

Germany

Why choose us?

Locally sourced ingredients
Daily fresh
Authentic
Premium Quality
No preservatives used or added

Original Bavarian Bretzel – Poppy Seed Topping

Discover our Original Bavarian Bretzel topped with aromatic poppy seeds — hand-twisted and baked the traditional German way.

Made from slow-fermented dough, each Bretzel develops a beautifully golden crust with a soft, fluffy centre. The poppy seeds add a gentle nutty note that complements both savoury spreads and sweet pairings.

Crafted in small batches using real ingredients and plenty of time — just like in a neighbourhood bakery back home.

Perfect on its own, lightly buttered, served with soup, or enjoyed as part of a hearty sandwich.

Slow-fermented for over 24 hours for deeper flavor and better digestibility.

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"Disclaimer: Delve into Nutritional Insights – Empowering Your Wellness Journey with our Premium Products. Please note that the information provided is for general knowledge only and may not substitute personalized dietary advice. Consult with a healthcare professional for tailored guidance."

Nutrition facts:
Original Bavarian Bretzel topped with Poppy Seed

Nutritional ingredient values may vary, reflecting factors such as serving size and natural product variations.

Grain mixture

Serving Size

Calories

Fat / Lipides

Carbs / Glucides

Protein / Protéinés

Sodium

Potassium

Calcium

Allergen Information

Wheat

1 bretzel (100g)

345 kcal

3.1 g

71 g

8.2 g

252 mg

88 mg

23 mg

Poppy Seeds,
May contain traces of pecans, Brazil nuts, macadamia nuts, lupins, rye, barley, spelt, oats, soy, sesame, peanuts, almonds, walnuts, pistachios, cashews.

Inside the Delicious World of Our Mobile Bakery

Our mobile bakery isn’t just about convenience—it’s about bringing high-quality, handcrafted treats to you, wherever you are. With rising rent and lease costs, we’ve taken an innovative approach to keep our prices affordable without sacrificing the artisan quality you love. Our bakery on wheels delivers fresh breads, bretzels, and other delicious delights straight from our ovens to local markets and right to your doorstep. Best of all, home delivery is free on orders over $25!

image for demonstration purpose only

Using state-of-the-art equipment, we bake everything fresh to ensure that every bite is bursting with flavor. And who knows—one day, we might even open a brick-and-mortar shop! Until then, thank you for supporting our small business. Your support helps us keep prices low while maintaining the highest level of quality, making each bite even more enjoyable for everyone.mmunity!

Lead time?

At BRETZEL, we know that deliciousness is worth the wait—no shortcuts allowed! 🌾⏳ We embrace the slow magic of sourdough, where flour, water, and salt come together with wild yeast and time to create a dough with personality. 🥳

Our long fermentation and proofing process? It’s like a spa day for the dough, letting it chill, rise, and develop flavors that no rush job could ever match! 🛁🫓
We lovingly mix, stretch, and fold our dough until it’s ready to shine, with each loaf packed with the tangy goodness and chewy crust that only sourdough can deliver. 🥖✨
The secret? Patience. Time does its thing while we give the dough all the TLC it deserves, turning humble ingredients into bread that’s full of character and bursting with flavor.
So, come on over, tear off a chunk, and let your taste buds ride the roller-coaster of sourdough bliss! 🎢😋 At BRETZEL, every bite tells the story of passion, time, and a whole lot of yum. ❤️🥯
And that’s why we need a little lead time—after all, as we say in German: "Gut Ding will Weile haben! (Good things take time!) "🕰️🥨

BECAUSE GOOD BREAD NEEDS TIME AS AN ESSENTIAL “INGREDIENT”! ⏰🍞