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Office: 240 Simcoe Street
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Mobile: 236-500-1372

One Original Bavarian Bretzel Sunflower Seeds
$4.25
Our Pretzel Sunflower — known in German as Sonnenblumenbretzel — is hand-tossed and baked fresh with roasted sunflower seeds.
Market Pre-Order (pickup at our upcoming markets)
Market Pre-Order: Pick up at our current & seasonal events (no shipping or delivery).
- Locally sourced ingredients
- Daily fresh
- Authentic
- Premium Quality
- No preservatives used or added
One Original Bavarian Bretzel Sunflower
Sunflower power, baked into a twist! 🌻🥨 Our Original Bretzel (Pretzel Sunflower) is where golden roasted seeds meet buttery Bavarian tradition. Hand-twisted, lovingly lye-dipped, and baked to a deep, glossy brown—this pretzel doesn’t just look good, it tastes like sunshine!
Every bite is soft on the inside, gently crisp on the outside, and topped with a cheerful crunch of toasted sunflower seeds. Made with real butter (because shortcuts aren’t our thing), it’s the kind of snack that turns a good day into a wunderbar one.
Goes great with: a chunk of cheese 🧀, your favorite brew 🍺, or straight from the bag (no judgment).
What’s inside:
Premium Canadian flour 🌾
Roasted sunflower seeds 🌻
Real butter 🧈 (no fake stuff!)
100% Craftsmanship
Love, time, and a whole lot of tradition 💛
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Nutrition facts:
One Original Bavarian Bretzel Sunflower Seeds
Inside the Delicious World of Our Mobile Bakery

Lead time?
At BRETZEL, we know that deliciousness is worth the wait—no shortcuts allowed! 🌾⏳ We embrace the slow magic of sourdough, where flour, water, and salt come together with wild yeast and time to create a dough with personality. 🥳
Our long fermentation and proofing process? It’s like a spa day for the dough, letting it chill, rise, and develop flavors that no rush job could ever match! 🛁🫓
We lovingly mix, stretch, and fold our dough until it’s ready to shine, with each loaf packed with the tangy goodness and chewy crust that only sourdough can deliver. 🥖✨
The secret? Patience. Time does its thing while we give the dough all the TLC it deserves, turning humble ingredients into bread that’s full of character and bursting with flavor.
So, come on over, tear off a chunk, and let your taste buds ride the roller-coaster of sourdough bliss! 🎢😋 At BRETZEL, every bite tells the story of passion, time, and a whole lot of yum. ❤️🥯
And that’s why we need a little lead time—after all, as we say in German: "Gut Ding will Weile haben! (Good things take time!) "🕰️🥨
BECAUSE GOOD BREAD NEEDS TIME AS AN ESSENTIAL “INGREDIENT”! ⏰🍞














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