Local Pickup & Market Pre-Orders Available Across Greater Victoria




Nusszopf – German Nut Braid
$29.99
Traditional German Nusszopf – a soft braided sweet bread filled with rich hazelnut and almond paste. Handmade, lightly sweet, and perfect for brunch or afternoon coffee.
Market Pre-Order (pickup at our upcoming markets)
- Locally sourced ingredients
- Daily fresh
- Authentic
- Premium Quality
- No preservatives used or added
Nusszopf – German Hazelnut Sweet Bread (Braided Yeast Loaf)
Our Nusszopf (German Nut Braid) is a soft, golden braided sweet bread made from traditional yeast dough and generously filled with a rich hazelnut–almond nut paste.
Lightly sweet, beautifully fluffy, and swirled with nutty goodness in every slice — this classic German treat is perfect for:
Sunday brunch
Afternoon Kaffee & Kuchen
Sharing with family (or quietly hiding a slice for yourself)
Each loaf is hand-braided and baked fresh, creating a tender crumb on the inside and a gently crisp crust on the outside. The warm aroma alone already feels like grandma’s kitchen — minus the flour-covered apron.
Whether toasted with butter, paired with coffee, or enjoyed just as it is, this Nusszopf delivers comforting, old-world flavor with every bite.
✨ Why you’ll love it:
Traditional German braided sweet bread
Filled with real hazelnuts & almonds
Soft yeast dough, lightly sweet
Perfect for brunch, dessert, or coffee breaks
Handmade in small batches
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Nutrition facts:
Nusszopf - German Nut Braid
Inside the Delicious World of Our Mobile Bakery

Lead time?
At BRETZEL, we know that deliciousness is worth the wait—no shortcuts allowed! 🌾⏳ We embrace the slow magic of sourdough, where flour, water, and salt come together with wild yeast and time to create a dough with personality. 🥳
Our long fermentation and proofing process? It’s like a spa day for the dough, letting it chill, rise, and develop flavors that no rush job could ever match! 🛁🫓
We lovingly mix, stretch, and fold our dough until it’s ready to shine, with each loaf packed with the tangy goodness and chewy crust that only sourdough can deliver. 🥖✨
The secret? Patience. Time does its thing while we give the dough all the TLC it deserves, turning humble ingredients into bread that’s full of character and bursting with flavor.
So, come on over, tear off a chunk, and let your taste buds ride the roller-coaster of sourdough bliss! 🎢😋 At BRETZEL, every bite tells the story of passion, time, and a whole lot of yum. ❤️🥯
And that’s why we need a little lead time—after all, as we say in German: "Gut Ding will Weile haben! (Good things take time!) "🕰️🥨
BECAUSE GOOD BREAD NEEDS TIME AS AN ESSENTIAL “INGREDIENT”! ⏰🍞

















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