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Soft Bretzel Bun
$12.99 – $24.99Price range: $12.99 through $24.99
Our Bretzel Bun offers a soft, pillowy texture with a classic, mild flavor, perfect for any meal or snack. It’s an ideal choice for breakfast, sandwiches, or pairing with your favorite spread.
- Locally sourced ingredients
- Daily fresh
- Authentic
- Premium Quality
- No preservatives used or added
Bretzel Bun
Soft, golden, and quietly confident — our Bretzel Bun is what happens when a classic German pretzel decides to become everyone’s favourite bun.
Each bun starts as a 100 g piece of dough before baking, giving it that generous, satisfying size you’ll notice right away. Baked using traditional pretzel methods, it’s pillowy soft inside with that unmistakable pretzel flavour — but without the salt on top. Smooth, mild, and endlessly versatile.
Perfect for:
breakfast with butter or jam
sandwiches that deserve better bread
a quick snack straight from the bag (we won’t judge)
Whether sweet or savoury, this bun plays well with just about anything. Simple, honest, and very hard to stop at just one.
🥨 A true everyday bun — the German way.
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Nutrition facts:
Soft Bretzel Bun
May contain traces of pecans, Brazil nuts, macadamia nuts, lupins, rye, barley, spelt, oats, soy, sesame, peanuts, almonds, walnuts, pistachios, cashews.
Inside the Delicious World of Our Mobile Bakery

Lead time?
At BRETZEL, we know that deliciousness is worth the wait—no shortcuts allowed! 🌾⏳ We embrace the slow magic of sourdough, where flour, water, and salt come together with wild yeast and time to create a dough with personality. 🥳
Our long fermentation and proofing process? It’s like a spa day for the dough, letting it chill, rise, and develop flavors that no rush job could ever match! 🛁🫓
We lovingly mix, stretch, and fold our dough until it’s ready to shine, with each loaf packed with the tangy goodness and chewy crust that only sourdough can deliver. 🥖✨
The secret? Patience. Time does its thing while we give the dough all the TLC it deserves, turning humble ingredients into bread that’s full of character and bursting with flavor.
So, come on over, tear off a chunk, and let your taste buds ride the roller-coaster of sourdough bliss! 🎢😋 At BRETZEL, every bite tells the story of passion, time, and a whole lot of yum. ❤️🥯
And that’s why we need a little lead time—after all, as we say in German: "Gut Ding will Weile haben! (Good things take time!) "🕰️🥨
BECAUSE GOOD BREAD NEEDS TIME AS AN ESSENTIAL “INGREDIENT”! ⏰🍞

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